Lunch
SAMPLE MENU | MENU ITEMS & PRICING SUBJECT TO CHANGE
Plate du Jour
Monday - Friday | $20 Available for Dine-In only-
Monday | Gnocchi & Shrimp
summer squash, tomato, lemon butter
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Tuesday | Lobster Ramen
miso-lobster broth
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Wednesday | Red Snapper Curry
sticky rice
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Thursday | Mahi-Mahi
pigeon pea rice, coconut kale, papaya chutney
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Friday | Bucatini & Seafood
shrimp, clam, mussels, squid, creamy tomato sauce
Appetizers
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Gazpacho Andaluz
$8
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Creamy Conch Chowder
$12
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Goat Cheese Croquette
fig jam
$10
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Roasted Oysters
sofrito butter, manchego, chorizo
$18
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Ceviche Mixto
fluke, shrimp, octopus
$25
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Red Snapper Tiradito
aji amarillo, tomato ceviche, cancha
$18
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Hamachi Sashimi
chili, soy, avocado, lava salt
$18
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Snapper Tartare
wasabi tobiko
$16
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Sea Scallop Aguachile
grapefruit, lemon, chili, avocado
$20
Some of the above items are raw seafood preparations, please refer to warning
Warning
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. There is risk associated with consuming raw oysters if you have chronic illness of the liver, stomach, blood or have immune disorders.Simply Prepared Fish - Grilled, A La Plancha, baked
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Yellowfin Tuna
$34
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Black Grouper
$38
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King Salmon
$30
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Butterflied-Boneless Yellowtail Snapper
$33
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Mahi Mahi
$28
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1.5 lb Whole Yellowtail Snapper
$48
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1.75 lb Whole Bronzino
$45
Salads & Sandwiches
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Chopped Salad
french feta, sherry vinaigrette
$15
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Wedge Salad
slab bacon, heirloom tomato, blue cheese vinaigrette, crunchy shallots
$15
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Romaine, avocado, hearts of palm salad
citrus vinaigrette
$16
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Togarashi Spiced Rare Tuna
horseradish aioli, arugula, parmesan
$26
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Fish Sandwich
mahi-mahi, tomato ceviche, spicy aioli, brioche bun
$25
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Cheeseburger
Brasstown Ranch grass fed pasture riased beef, aged cheddar
$16
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Crispy Chicken Sandwich
pickles, herb-ranch dressing
$12
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Crab Cake Po'Boy
brioche bun, lettuce, tomato, pickle, remoulade
$22
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Lobster Bun
butter brioche bun
$28
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Add off the grill
grilled shrimp $10
skirt steak $12
chicken breast $7
mahi $10
Poke Bowls
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Ahi Poke
yellowfin tuna, sushi rice, avocado
$21
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Spicy Salmon Poke
brown rice, pickled cucumber, wakame, tobiko
$20
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Shrimp Tempura Bowl
sushi rice, bok choy kimchee, avocado, eel sauce
$18
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Crab Salad Poke
mango slaw, wakame, avocado, sushi rice, spicy aioli, plantain chips
$24
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Sashimi Poke Bowl
chef's choice, gem lettuce, avocado, sushi rice, tobiko, sesame ginger dressing vinaigrette
$24
Entrees
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Tuna Tacos
salsa, queso fresco, pickled red onions, avocado
$22
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Thai Baby Back Ribs
fried brown rice, fried egg, kimchee pineapple
$18
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A Pot of Mussels
coconut milk-lemongrass broth, crusty baguette
$25
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Linguini & Clams
chipotle adobo, crispy pork belly
$26
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Squid Ink Spaghetti Fra Diavolo
squid, shrimp, scallop, ricotta salata, mint
$28
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Crispy Skin Yellowtail Snapper
butterflied-boneless, avocado-tomato salad, plantain chips
$38
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Fisherman's Stew
shrimp, clams, mussels, octopus, black grouper, spicy shellfish broth
$25
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Grass fed-Pasture Raised Skirt Steak
grilled vegetables, chimichurri, fries
$28
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1 1/2 Pound Roasted Maine Lobster
chive beurre blanc
$60
Fish Sauces
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Salsa Verde
Papaya Chutney
Scotch Bonnet Salsa
Fra Diavola Butter
Lemon Butter
Saffron Aioli
Pistou
Side Dish
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Avocado Tomato
lemon
$10
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French Fries
rosemary, sea salt
$8
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Fried brown rice
$6
With Crab $18
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Parmesan Brussels Sprouts
$10
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Roasted Broccolini
garlic, lemon, ricotta salata
$12
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Smoked Cauliflower
lemon-caper vinaigrette, queso manchego
$14
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Wood Oven Roasted Artichokes
bagna cauda, parmesan
$15