Reviews - Miami Sun Post
Best Oyster Bar - July 2006
The River Oyster Bar. It’s not Fishbone’s anymore so get over it. Good news though is that old Fishbone executive chef David Bracha bought the place with Miami lawyer guy Kieran Fallon and re-christened it River Oyster Bar. Described as a “chic urban dining experience, serving bold American cuisine” with a bit of continental and West Indian flavor, River Oyster Bar also has plenty of oysters and they’re half price during happy hour on weekdays.
Location: 650 S. Miami Avenue, Miami (Brickell Village)
Phone: 305-530-1915
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